Stainless steel cutlery
Materials
Spoons and forks are made from the highest quality 304 stainless steel.
Knives are made from sharp and durable 420 stainless steel.
*SS420+SS304 complies with European and American food-grade international standards. It has passed LFGB testing.
For stainless steel cutlery that comes into contact with the mouth, only 304, 420, and 316 are healthy food-grade materials.